Catering Sales & Banquet Ops Director

A luxury hotel chain in New York City seeks a Director of Catering Sales & Banquet Operations. The successful candidate will oversee all banquet operations, ensuring high-quality service and profitability. Responsibilities include event planning, client relationship management, and financial oversight. Ideal candidates will have 2+ years in a similar luxury environment, exceptional communication skills, and proficiency in event planning software. This role is integral to maintaining the hotel's high standards of service and guest satisfaction.
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