Dining Services Director — Senior Living Hospitality

A vibrant retirement community in Ames, IA, is seeking a Director of Dining Services & Hospitality to lead culinary and dining operations. You will create exceptional dining experiences focusing on quality and resident satisfaction. The ideal candidate has a Bachelor’s degree, 3–5 years of experience in dining services, and strong leadership skills. A robust benefits package and a culture of hospitality make this role appealing for those with a passion for serving seniors.
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