Assistant F&B Director – Luxury Hotel Operations

A luxury hotel property in Fort Myers is seeking an experienced Assistant Director of Food & Beverage. This role involves overseeing multiple outlets, ensuring compliance with brand standards, and driving revenue and guest satisfaction. The ideal candidate will have 5–7 years of leadership experience in a hospitality setting, strong financial acumen, and the ability to inspire and develop teams. A flexible schedule is required. Full-time benefits include medical, dental, and 401(k) options. #J-18808-Ljbffr