Luxury F&B Leadership: Assistant Director

A luxury hotel chain in Hampshire is seeking an Assistant Director of Food and Beverage to oversee daily operations of dining outlets. The ideal candidate will have progressive leadership experience in luxury hospitality, ensuring service excellence and elevating guest experiences. Responsibilities include managing F&B strategies, leading teams, and ensuring compliance with company standards. The position offers competitive compensation, career development opportunities, and employee travel programs. #J-18808-Ljbffr