Preschool Kitchen Lead | Nutritious Meals for Young Minds

A community center in Fort Worth is seeking a Cook for their Early Learning Center to provide nutritious meals for children, including breakfast, lunch, and snacks. The role involves overseeing the USDA Meal Program, ensuring standards are maintained, managing food purchases, and maintaining kitchen cleanliness. Candidates must be at least 18 years old, have strong communication skills, and prior kitchen experience. YMCA membership is a requirement for this position. #J-18808-Ljbffr