Mediabistro logo
job logo

Kitchen Utility (stewarding)Seasonal

Bally's Corporation, Atlantic City, NJ, United States

Duration: Full Time


Description


Responsibilities:



  • Prepare tableware for washing, i.e., scrapes plates, pre-soaks silver, places all items to be washed in their proper rack.

  • Sets up dishwashing machine, i.e., drains closed, tanks filled, temperatures at correct level, detergents at proper level.

  • Washes dishes and then stacks and stores china in appropriate kitchen area.

  • Thoroughly cleans dishwashing equipment and working areas.

  • Collect all soiled pots, wash and restacks cleaned pots on shelves.

  • Responsible for all removal of garbage.

  • Mops and sweeps floors.

  • Other Duties as assigned.


Work Environment:



  • Diverse, fast-paced, deadline driven, multi-project coordination, prioritizing and flexing to accommodate last minute requests and changes.



Target Salary Range:



  • $22.00 Hourly



Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.



Premier is an equal opportunity employer subject to the rules and regulations of the NJDGE

Qualifications


Experience
* Entry level position. (preferred)


Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.