Corrections Kitchen Supervisor - High-Volume Cooking

A leading food service company in West Bend, Wisconsin is looking for an experienced cook supervisor to coordinate and oversee kitchen operations. This role requires at least one year of culinary experience and the ability to manage a team effectively. Responsibilities include training employees, ensuring meal services begin on time, and maintaining food quality standards. The ideal candidate will have strong attention to detail and excellent customer service skills. Join us in providing inmates with high-quality meals and social interaction during mealtimes.
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