Randy Peters Catering and Events is hiring: Host in Roseville

Host

The Daily Nosh Downtown Roseville

Pay: $17.00/hour plus tips Job Type: Part-time Schedule: Daytime shifts, weekends and holidays

The Daily Nosh is a new breakfast and lunch restaurant in Downtown Roseville focused on quality, hospitality, and genuine guest connection. We're building a team that creates a warm, welcoming, and memorable experience from the moment guests walk through the door.

We're looking for a friendly and organized Host to be the first point of contact for our guests. This role sets the tone for the entire dining experience and plays a key part in managing the flow of the restaurant.

Enjoy a daytime schedule no late nights.

What You'll Do

• Greet guests warmly and create a welcoming first impression
• Manage waitlists and reservations with accuracy and efficiency
• Seat guests strategically to support smooth service flow
• Communicate effectively with servers and management regarding table status
• Answer phones and assist with guest inquiries
• Maintain a clean, organized, and guest-ready host stand and entry area
• Assist with light support tasks as needed

Compensation & Compliance

• Hourly pay in accordance with California minimum wage laws
• Position is non-exempt and eligible for overtime
• Meal and rest breaks provided per California law
• Employment is at-will

Join a growing breakfast and lunch restaurant where hospitality starts at the front door. If you love working with people and creating great first impressions, we'd love to meet you.

What We're Looking For

• Previous host or customer service experience preferred, but not required
• Strong communication and people skills
• Friendly, professional, and outgoing personality
• Highly organized with the ability to multitask
• Ability to stay calm and positive in a fast-paced environment
• Reliable and punctual
• Flexible availability, including weekends and holidays

Physical Requirements

• Ability to stand and move for up to 68+ hours per shift
• Ability to walk frequently and navigate a busy restaurant environment
• Occasional lifting up to 2025 lbs
• Ability to work in a fast-paced, high-energy environment