High-Volume Prep Cook | Fast-Paced Kitchen Team

Choctawpines is seeking a skilled Prep Cook in Louisiana, Missouri to assist in food preparation and kitchen operations. The ideal candidate must have a high school diploma, a food handler card, and at least one year of experience in a high-volume food environment. Responsibilities include following recipes, maintaining food safety standards, and collaborating with team members for a smooth kitchen operation. Applicants should be knowledgeable in kitchen equipment and food preparation techniques. Tribal preference applies.
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