Casual Chef / Cook — Flexible Shifts & Growth

Matthews Hospitality Group in Clare, Michigan, seeks a casual Chef/Cook to work in a high-paced kitchen. You will prepare and cook quality pub-style meals and modern Australian dishes alongside the Head Chef. The role requires a minimum of 2-3 years’ experience, knowledge of food safety standards, and availability for flexible shifts. This is a hands-on position in a supportive team environment, offering opportunities for growth and staff discounts.
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