Production Supervisor - Night Shift
Lyons Magnus, Walton, KY, United States
Job Overview
Lyons Magnus leads the food industry with creativity and innovation, crafting top-quality products across all manufacturing phases, from raw materials to marketing. With over 2,000 diverse items for industrial ingredient and food service sectors, Lyons caters to leading restaurant chains nationally and internationally.
Job Type:
Full-time
Location:
Walton, KY
Shift:
Night shift; 8:00 p.m. – 6:00 a.m. (10-hour shifts)
Schedule:
Tuesday through Saturday
Pay Range:
$90,000–$95,000 per year + Bonus
Responsibilities
Supports the mission, values and vision of the company.
Work with employees and other departments of Lyons Magnus in a positive and constructive manner to maintain a professional relationship.
Demonstrates courtesy, discretion, friendliness and diplomacy.
Works within a team environment to share information and help others as needed.
Improve process and operational consistency to reduce cost and raise performance.
Assume ownership for strategic initiatives and additional duties as assigned.
Provide leadership and supervision for the night shift and associated personnel. Effectively motivate, train and communicate with assigned shift teams to assure superior levels of safety, reliability, sanitation, and quality. Insure individual and team levels of performance meet or exceed goals and expectations.
Prepare and conduct team meetings as necessary for proper communications and development of teams. Can work with Maintenance, Supply Chain and Quality Assurance staff to create a cooperative environment.
Develop an expert knowledge of the production process and all associated equipment. Be able to analyze and systematically troubleshoot manufacturing issues and develop the team to be self-directed in the same activities.
Be able and perform daily checks and reports to ensure the highest quality of product produced within Good Manufacturing Practices as they apply to the production of the product. Maintain shift performance and quality documentation.
Reinforce sense of urgency during production runs and periods of machine downtime. Effectively communicate issues to management team.
Needs flexibility to work variable hours and weekends. Ability to work weekends, as needed.
Knowledge, Skills and Abilities
Computer skills including a working knowledge of ERP systems, Microsoft Excel, Word, and PowerPoint.
Basic reading and writing skills
Basic Math skills
Good prioritization and problem‑solving skills
Working knowledge and application of Food and Beverage Manufacturing, including video jets, case packer, fillers set‑up process
Strong forklift, industrial equipment skills, a plus
Familiarity with shipping/receiving processes is preferred
Bilingual – English/Spanish preferred but not mandatory
Required Education
High School or GED or BS Degree in an Operations related field.
At least 2–3 years of related experience in a Warehouse/Manufacturing environment, preferably in food and beverage. Additional education may substitute for experience, as applicable.
Compensation and Benefits
Lyons Magnus offers a comprehensive benefits plan that include: Health, Dental Insurance, Life Insurance, Long Term Disability, Sec. 125, 401(k) plan, and more.
Equal Opportunity Statement
Lyons Magnus is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, protected veteran status, or other protected categories.
This organization participates in E‑Verify.
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Lyons Magnus leads the food industry with creativity and innovation, crafting top-quality products across all manufacturing phases, from raw materials to marketing. With over 2,000 diverse items for industrial ingredient and food service sectors, Lyons caters to leading restaurant chains nationally and internationally.
Job Type:
Full-time
Location:
Walton, KY
Shift:
Night shift; 8:00 p.m. – 6:00 a.m. (10-hour shifts)
Schedule:
Tuesday through Saturday
Pay Range:
$90,000–$95,000 per year + Bonus
Responsibilities
Supports the mission, values and vision of the company.
Work with employees and other departments of Lyons Magnus in a positive and constructive manner to maintain a professional relationship.
Demonstrates courtesy, discretion, friendliness and diplomacy.
Works within a team environment to share information and help others as needed.
Improve process and operational consistency to reduce cost and raise performance.
Assume ownership for strategic initiatives and additional duties as assigned.
Provide leadership and supervision for the night shift and associated personnel. Effectively motivate, train and communicate with assigned shift teams to assure superior levels of safety, reliability, sanitation, and quality. Insure individual and team levels of performance meet or exceed goals and expectations.
Prepare and conduct team meetings as necessary for proper communications and development of teams. Can work with Maintenance, Supply Chain and Quality Assurance staff to create a cooperative environment.
Develop an expert knowledge of the production process and all associated equipment. Be able to analyze and systematically troubleshoot manufacturing issues and develop the team to be self-directed in the same activities.
Be able and perform daily checks and reports to ensure the highest quality of product produced within Good Manufacturing Practices as they apply to the production of the product. Maintain shift performance and quality documentation.
Reinforce sense of urgency during production runs and periods of machine downtime. Effectively communicate issues to management team.
Needs flexibility to work variable hours and weekends. Ability to work weekends, as needed.
Knowledge, Skills and Abilities
Computer skills including a working knowledge of ERP systems, Microsoft Excel, Word, and PowerPoint.
Basic reading and writing skills
Basic Math skills
Good prioritization and problem‑solving skills
Working knowledge and application of Food and Beverage Manufacturing, including video jets, case packer, fillers set‑up process
Strong forklift, industrial equipment skills, a plus
Familiarity with shipping/receiving processes is preferred
Bilingual – English/Spanish preferred but not mandatory
Required Education
High School or GED or BS Degree in an Operations related field.
At least 2–3 years of related experience in a Warehouse/Manufacturing environment, preferably in food and beverage. Additional education may substitute for experience, as applicable.
Compensation and Benefits
Lyons Magnus offers a comprehensive benefits plan that include: Health, Dental Insurance, Life Insurance, Long Term Disability, Sec. 125, 401(k) plan, and more.
Equal Opportunity Statement
Lyons Magnus is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, protected veteran status, or other protected categories.
This organization participates in E‑Verify.
#J-18808-Ljbffr