GM, Food & Beverage — Luxury Hotel, Unlimited PTO

Sage Hospitality Group is seeking a General Manager of Food & Beverage at The Oxford Hotel in Denver. This role supervises a celebrated dining program and manages a team, ensuring operational excellence and compliance with regulations. Candidates should have 4-5 years in hospitality, strong communication and administrative skills. Competitive salary with benefits such as unlimited paid time off, medical insurance, and a 401(k) plan with employer match.
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