Restaurant General Manager 1
Mitra QSR, Racine, WI, United States
Job Summary
As a Restaurant General Manager at Mitra QSR, you will be trusted with overseeing three key areas of our business:
Our Employees: You will oversee day-to-day operations, nurture, grow, and retain your team, and build a culture of excellent customer service
Our Customers: Your team will take pride in delivering great food with a smile, served quickly in a clean restaurant. As a Quick Service Restaurant (QSR), speed and quality are our priorities
Our Restaurants: Maintain high standards for cleanliness, equipment, and overall operations to ensure a safe and efficient environment
Role Expectations
Create a Positive Environment: Foster a positive and collaborative workplace where everyone feels valued
Mentor and Inspire: Lead and inspire your team to ensure customers get the best service
Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
Maintain Standards: Keep the restaurant clean and well‑maintained, including equipment and overall operations
Manage Finances: Understand and manage the restaurant's Profit and Loss (P&L) statement
Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies
Skills and Qualifications
Servant Leader: Success depends on the team's success
Mentor and Coach: Effectively mentors and coaches team members
Learner Mindset: Enjoys learning and improving processes
Customer Service Focused: Prioritizes delivering excellent customer service and great products
Organized: Great time management skills
Financial Acumen: Basic understanding of finances
Ownership Mindset: Takes responsibility for business outcomes
Requirements
Effective communication skills
Must be at least 18 years old with valid U.S. ID
Willing to undergo a criminal background check and be able to work with minors
Must be flexible with work hours, including weekends and holidays, to meet business needs
Ability to stand for lengthy periods and lift up to twenty‑five pounds
Reliable transportation to and from work
Be willing to have fun and be part of the Mitra culture
Benefits
Family‑Oriented Company Culture
Great Working Hours (No breakfast and typical restaurant close by 11pm)
Employee Recognition Programs
Community Involvement Opportunities
Competitive Compensation and Benefits
Bonus Eligibility
Paid Time Off
401k with Company Match
Healthcare and Wellness Programs
Employee Discounts
Education and Opportunities
KFC Scholarships up to $20,000 for college or trade school
Tuition‑Free Degree fully funded by the KFC Foundation
Career Advancement
Join us at Mitra QSR and be part of a team where your passion fuels our success!
#J-18808-Ljbffr
As a Restaurant General Manager at Mitra QSR, you will be trusted with overseeing three key areas of our business:
Our Employees: You will oversee day-to-day operations, nurture, grow, and retain your team, and build a culture of excellent customer service
Our Customers: Your team will take pride in delivering great food with a smile, served quickly in a clean restaurant. As a Quick Service Restaurant (QSR), speed and quality are our priorities
Our Restaurants: Maintain high standards for cleanliness, equipment, and overall operations to ensure a safe and efficient environment
Role Expectations
Create a Positive Environment: Foster a positive and collaborative workplace where everyone feels valued
Mentor and Inspire: Lead and inspire your team to ensure customers get the best service
Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
Maintain Standards: Keep the restaurant clean and well‑maintained, including equipment and overall operations
Manage Finances: Understand and manage the restaurant's Profit and Loss (P&L) statement
Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies
Skills and Qualifications
Servant Leader: Success depends on the team's success
Mentor and Coach: Effectively mentors and coaches team members
Learner Mindset: Enjoys learning and improving processes
Customer Service Focused: Prioritizes delivering excellent customer service and great products
Organized: Great time management skills
Financial Acumen: Basic understanding of finances
Ownership Mindset: Takes responsibility for business outcomes
Requirements
Effective communication skills
Must be at least 18 years old with valid U.S. ID
Willing to undergo a criminal background check and be able to work with minors
Must be flexible with work hours, including weekends and holidays, to meet business needs
Ability to stand for lengthy periods and lift up to twenty‑five pounds
Reliable transportation to and from work
Be willing to have fun and be part of the Mitra culture
Benefits
Family‑Oriented Company Culture
Great Working Hours (No breakfast and typical restaurant close by 11pm)
Employee Recognition Programs
Community Involvement Opportunities
Competitive Compensation and Benefits
Bonus Eligibility
Paid Time Off
401k with Company Match
Healthcare and Wellness Programs
Employee Discounts
Education and Opportunities
KFC Scholarships up to $20,000 for college or trade school
Tuition‑Free Degree fully funded by the KFC Foundation
Career Advancement
Join us at Mitra QSR and be part of a team where your passion fuels our success!
#J-18808-Ljbffr