Banquet Supervisor: Lead Event Operations & Team

Sodexo seeks a Banquet Supervisor in Indianapolis to oversee banquet and catered events, ensuring quality, safety, and efficiency. The role requires coordinating with staff, maintaining service standards, and managing event setups. Candidates should have a high school diploma, 2-4 years of relevant experience, and prior supervisory skills. A flexible, supportive environment with competitive pay from $22 to $25 per hour and a comprehensive benefits package is offered.
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