FOH Leader for High-Volume Modern Steakhouse

Flanker LV is seeking a Restaurant Manager in New York City to assist in overseeing daily operations of their new Modern American Steakhouse. The ideal candidate will have at least 2 years of experience in a high-volume restaurant, ensuring cleanliness and training staff while creating a welcoming environment for guests. This role offers opportunities for professional growth within an innovative hospitality group and includes full health benefits, paid time off, and a dynamic work environment.
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