Mediabistro logo
job logo

Assistant Restaurant Manager

Oro Bianco Hospitality, Wayne, NJ, United States


Minimum 50 hours per week, 5–6 days depending on season and business needs. We are seeking a motivated, hands‑on Restaurant Manager to lead our fast‑paced, family‑friendly steakhouse. Our concept features a lively dining room, full bar, and private dining spaces—creating a high‑energy atmosphere with elevated service standards. This role is ideal for a strong leader who thrives in a high‑volume environment, leads by example, and fosters a positive, accountable team culture while delivering exceptional guest experiences.

Key Responsibilities

Operations & Leadership

Staffing, Training & Scheduling

Compliance, Systems & Inventory

Kitchen & Quality Control

What We’re Looking For

Proven restaurant management experience in a high‑volume environment

Strong leadership, communication, and organizational skills

Hands‑on, accountable, and guest‑focused management style

Ability to lead FOH teams and partner effectively with BOH leadership

Experience:

Required
Languages:

English – Advanced
Employment:

Full‑time
Salary:

up to $75,000 yearly
Starting time:

Immediate start!

About Oro Bianco Hospitality:
Oro Bianco specializes in supporting hospitality owners and operators in building exceptional teams. We take a thoughtful and highly selective approach to identifying candidates who embody both professionalism and genuine passion.

#J-18808-Ljbffr