Chef Manager II — Culinary Leader, Local Sourcing

Compass Group USA is hiring a Chef Manager in West Palm Beach, FL, to oversee culinary operations in a fast-growing food service management company. The role includes managing food service operations, menu development, and maintaining safety standards. Preferred qualifications include three years of culinary management experience, knowledge of food trends, and HACCP. Benefits include a retirement plan, health programs, and paid time off. Salary is between $80,000 and $85,000 annually.
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