Part Time Dietitian
Sodexo USA, Pomona, NJ, United States
Job Description
Role Overview
Sodexo is seeking a
Registered Dietitian
for a part‑time inpatient position (24 hours/week) with AtlantiCare Regional Medical Center in
New Jersey . The role involves providing high‑quality nutrition care at either our City Campus in
Atlantic City
or our Main Campus in
Pomona , serving diverse patient populations in a collaborative healthcare environment.
This position is open to both new graduates and experienced professionals, offering a supportive team culture and access to Sodexo’s industry‑leading resources for professional growth and development.
What You’ll Do
Provide nutrition care to patients on inpatient units.
Educate interdisciplinary team members, patients, and/or family members.
Participate in quality improvement projects and other initiatives as part of the clinical team.
Efficiently and effectively organize clinical nutrition and patient‑care responsibilities.
What We Offer
Benefits include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
Flexible schedule and paid time off
Health benefits available
Reimbursement for AND dues and CDR renewal
Money toward continuing‑education events
What You Bring
Registered Dietitian credential.
Excellent interpersonal communication skills to interact with a wide variety of individuals and groups.
Strong verbal and written communication skills.
Ability to work with minimal oversight in collaboration with physicians, nursing, and ancillary staff.
Qualifications & Requirements
Minimum Education Requirement: Master’s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
For candidates eligible for the registration exam prior to 1/1/24: Bachelor’s degree with completion of required coursework and supervised practice as dictated by ACEND.
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire; in some states/facilities RD/RDN credentials may be required at hire.
Certification/licensure as required by state(s) of practice; in some states/facilities state certification/licensure may be required at hire.
Equal Employment Opportunity
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
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Role Overview
Sodexo is seeking a
Registered Dietitian
for a part‑time inpatient position (24 hours/week) with AtlantiCare Regional Medical Center in
New Jersey . The role involves providing high‑quality nutrition care at either our City Campus in
Atlantic City
or our Main Campus in
Pomona , serving diverse patient populations in a collaborative healthcare environment.
This position is open to both new graduates and experienced professionals, offering a supportive team culture and access to Sodexo’s industry‑leading resources for professional growth and development.
What You’ll Do
Provide nutrition care to patients on inpatient units.
Educate interdisciplinary team members, patients, and/or family members.
Participate in quality improvement projects and other initiatives as part of the clinical team.
Efficiently and effectively organize clinical nutrition and patient‑care responsibilities.
What We Offer
Benefits include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
Flexible schedule and paid time off
Health benefits available
Reimbursement for AND dues and CDR renewal
Money toward continuing‑education events
What You Bring
Registered Dietitian credential.
Excellent interpersonal communication skills to interact with a wide variety of individuals and groups.
Strong verbal and written communication skills.
Ability to work with minimal oversight in collaboration with physicians, nursing, and ancillary staff.
Qualifications & Requirements
Minimum Education Requirement: Master’s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
For candidates eligible for the registration exam prior to 1/1/24: Bachelor’s degree with completion of required coursework and supervised practice as dictated by ACEND.
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire; in some states/facilities RD/RDN credentials may be required at hire.
Certification/licensure as required by state(s) of practice; in some states/facilities state certification/licensure may be required at hire.
Equal Employment Opportunity
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
#J-18808-Ljbffr