School Lunch Cook II

A local school district in West Virginia is seeking a Cook to prepare and serve meals while maintaining cleanliness and safety standards. The ideal candidate will hold a High School Diploma or GED and a valid Food Service Worker's Permit. Responsibilities include inventory management, food preparation, and collaboration with school staff. Applicants should demonstrate effective communication skills and a commitment to providing nutritious meals to students. This is a full-time position with a standard 200-day contract.
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