Line Cook - Growth, Day-1 Benefits & Discounts

Hotel Leveque in Chicago is seeking a Sautee and Pantry Cook to join their culinary team. This role involves preparing high-quality food according to recipes, ensuring food safety standards, and maintaining kitchen equipment. Candidates should have at least 1 year of culinary experience and a high school diploma. Immediate benefits include paid time off and hotel discounts. Join our team and grow with us in a vibrant culinary environment!
#J-18808-Ljbffr