Cafeteria Operations Lead — Flexible Shifts

A leading food services company in North Carolina is seeking a Cafeteria Supervisor to manage all cafeteria operations, ensure customer service, and oversee staff training and development. The ideal candidate must have experience in the food industry, possess strong interpersonal skills, and be able to lift up to 25 lbs. This role requires flexibility with schedules, including nights and weekends. The position offers an opportunity to lead a team and run efficient cafeteria operations.
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