Lead Cook Supervisor – High-Volume Kitchen (Mon-Fri)

Compass Group, North America is hiring a full-time Hourly Cook Supervisor in New York City. This role requires previous cooking and leadership experience in a high-volume environment. Responsibilities include supervising food-service associates, training staff, and maintaining food safety standards. The position offers a pay rate of $25.00 per hour along with various benefits including a retirement plan, medical, dental, and wellness programs.
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