Restaurant Operations Manager

Tim Hortons in Beaverton is looking for a full-time position to oversee daily operations and staff management. Candidates should have a high school graduation certificate and 3-5 years of experience. Responsibilities include training staff, budgeting, and ensuring compliance with health and safety regulations. Successful applicants will enjoy a flexible work schedule and work in a fast-paced environment as part of a dedicated team. The role offers competitive pay at $27.70 per hour, with opportunities for growth.
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