Prep Cook — Fast-Paced Kitchen, Team Player

A local hospitality group in Colorado Springs is seeking a skilled Prep Cook. The role involves preparing food items whilst ensuring high-quality standards and teamwork. Candidates should have 2-3 years of relevant experience, possess strong knife skills, and exhibit excellent customer service. Flexibility in schedule is important, as is the ability to adapt to a fast-paced kitchen environment. Full-time status is offered, with a typical workweek of 25-40 hours depending on demand.
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