Line Cook - Meaningful Kitchen Impact, Stable Hours & Perks

A residential treatment center in Dodgeville, WI, is hiring a Full-Time Line Cook to prepare nutritious meals that support client recovery and well-being. The successful candidate will have 1–3 years of kitchen experience and a High School Diploma. Responsibilities include following dietary guidelines, cleaning the kitchen, and creating a calm dining environment. The position offers full-time hours, health benefits, and a supportive team culture.
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