Assistant Kitchen & FOH Manager — Culinary Leadership

Vida Restaurant in Carmel, IN, is looking for an Assistant Kitchen/FOH Manager. This role focuses on culinary leadership, maintaining high standards in food preparation, and supervising kitchen staff. Ideal candidates will have proven experience in a restaurant, strong culinary skills, and a culinary degree is preferred. The position offers competitive compensation and opportunities for career advancement. Join our dynamic team and help deliver outstanding customer experiences while supporting a collaborative kitchen environment.
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