Kitchen Manager: Lead Back‑of‑House, Growth & Daily Pay

Workstream is seeking a Kitchen Manager for their Charlottesville location. In this role, you will oversee back-of-house operations, direct hourly associates, and ensure kitchen cleanliness and efficiency. Ideal candidates will have at least 1 year of experience in Kitchen Management within the Casual Restaurant sector, strong communication skills, and training in food safety. Benefits include competitive compensation, performance bonuses, and flexible scheduling.
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