Temp Lead Cook – Hospitality Kitchen Leader

A global hospitality company is seeking a temporary Lead Cook at Embassy Suites Portland. The role involves overseeing food preparation, managing guest orders, and ensuring food sanitation. Qualified candidates should have at least 2 years of experience as a lead cook or kitchen supervisor and be able to work a flexible schedule that includes weekends and holidays. Values such as teamwork and customer focus are essential for this position.
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