
Line Cook — Flexible Schedule in Luxury Resort Kitchen
Coral Hospitality, LLC, New York, NY, United States
A luxury mountain resort in Georgia is seeking a Line Cook to prepare various dishes and maintain food safety. Responsibilities include cooking, monitoring food quality, and ensuring cleanliness. The ideal candidate has a high school diploma and experience in a culinary role. Strong teamwork and communication skills are important. The position offers a positive work environment and flexible schedules, along with resort discounts.
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