PRODUCTION LEAD TIROMAT 3RD SHIFT MOTLEY PLANT
Trident Seafoods Corporation, Seattle, WA, United States
Trident Seafoods has pioneered responsible fishing in the pristine waters of Alaska for more than 50 years. We never compromise when it comes to fulfilling our Mission of responsibly sharing wild Alaska seafood with the world. At Trident, we have a history of innovation and a commitment to doing business in ways that are good for the planet and good for people.
PRODUCTION LEAD TIROMAT 3RD SHIFT MOTLEY PLANT
Manufacturing, Operations and Production
Trident Seafoods is North America's largest vertically integrated seafood harvesting and processing company. Trident is a privately held, 100 percent USA-owned company with global operations in 6 countries and serves customers in almost 60 countries. Headquartered in Seattle, Washington (USA), Trident employs approximately 7,700 people worldwide each year and partners with over 2,700 independent fishermen and crewmembers in Alaska. Trident catches and processes virtually every commercial species of salmon, whitefish, and crab harvested in the North Pacific and Alaska. The global supply chain also encompasses cultured and wild species sourced from an international network of trusted suppliers.
Summary
TheProduction Leadcoordinaties and monitors activities of workers engaged in the productionprocesses.
Essential Functions
Monitors one section of production and oversees the training, quality, work quality, productivity and sanitationin their respectivearea.
Overseethe work and performance of the employeesin assignedproduction area.
Ensures proper use of protective gear, safe operation of machinery, and safe use of chemical cleaning agents.
Reports continuing performance issues to supervisor.
Receives and answers questions from workers pertaining to production processes or equipment operation.
Monitors and expedites flow of materials within production area andmakes adjustmentswhen necessary.
Notifiesmaintenance workers of equipment malfunctions.
Tends or operates machines or equipment on production line to substitute for absentee workers.
Assures compliance with all safety and production practices.
Trains workers in equipment operation and in processing and safety procedures.
Communicateswith Supervisors,FSQAand other Lead personnel any problems or concerns.
Performs activities of workers supervised.
This role is non-exempt at $24.80 to $28.71 per hour.
Trident Seafoods offers a comprehensive and quality benefits package. Full time employees may be eligible for medical, dental and vision insurance plans, optional HRA/HSA, telemedicine, employee assistance and wellness programs, basic life and AD&D, and 401(k) with a company match, vacation, sick time, 10 paid holidays each year, and paid parental leave. For seasonal/part time employees working in Motley, MN, sick and safe time is accrued bi-weekly. Seasonal employees will be notified if they become eligible for benefits.
Travel/On-Call Requirements
Not required for this position.
Required Qualifications
A minimum of six months experience infoodmanufacturing or seafood industry.
Preferred Education & Experiences
A minimum of one yearsupervisory experience preferably in food production
HS Diploma or equivalent.
May operate Forklift occasionally.
Knowledge, Skills, and Abilities (KSAs)
Knowledges
Knowledge of production processes, foodsafetyandquality controlstypicallyrequiredinafood manufacturing environment.
Skills
Strong attention to detail and accuracy.
Strong communicationskills to effectively give direction or share information.
Abilities
Ability to manage multiple tasks in a fast paced work environment.
Ability to interpret simple written instructions and follow established procedures.
Ability to work independently and collaborate across departments.
Work Environment
While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, and moving mechanical parts.
The noise level in the work environment is usually loud. May be required to distinguish shades of color to identify abnormalities and/or defects in food products.
Work Ability Requirements
Employee regularly bends or leans at waist level. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel and reach with hands and arms.
The employee is occasionally required to climb or balance.
The employee is occasionally required to stoop, kneel and crouch.
The employee lifts and carries objects up to 10lbs regularly, 25lbs frequently and up to 50lbs occasionally.
Work Authorizations
This position is not eligible for immigration sponsorship.
Equal Employment Opportunity Statement
Trident Seafoods provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
Trident Seafoods and its subsidiaries have adopted a drug-free workplace policy. Working under the influence of Drugs or Alcohol is not permitted.
Employment with Trident Seafoods is contingent upon the candidate maintaining valid immigration status and work authorization throughout employment, with or without immigration sponsorship by the company.
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PRODUCTION LEAD TIROMAT 3RD SHIFT MOTLEY PLANT
Manufacturing, Operations and Production
Trident Seafoods is North America's largest vertically integrated seafood harvesting and processing company. Trident is a privately held, 100 percent USA-owned company with global operations in 6 countries and serves customers in almost 60 countries. Headquartered in Seattle, Washington (USA), Trident employs approximately 7,700 people worldwide each year and partners with over 2,700 independent fishermen and crewmembers in Alaska. Trident catches and processes virtually every commercial species of salmon, whitefish, and crab harvested in the North Pacific and Alaska. The global supply chain also encompasses cultured and wild species sourced from an international network of trusted suppliers.
Summary
TheProduction Leadcoordinaties and monitors activities of workers engaged in the productionprocesses.
Essential Functions
Monitors one section of production and oversees the training, quality, work quality, productivity and sanitationin their respectivearea.
Overseethe work and performance of the employeesin assignedproduction area.
Ensures proper use of protective gear, safe operation of machinery, and safe use of chemical cleaning agents.
Reports continuing performance issues to supervisor.
Receives and answers questions from workers pertaining to production processes or equipment operation.
Monitors and expedites flow of materials within production area andmakes adjustmentswhen necessary.
Notifiesmaintenance workers of equipment malfunctions.
Tends or operates machines or equipment on production line to substitute for absentee workers.
Assures compliance with all safety and production practices.
Trains workers in equipment operation and in processing and safety procedures.
Communicateswith Supervisors,FSQAand other Lead personnel any problems or concerns.
Performs activities of workers supervised.
This role is non-exempt at $24.80 to $28.71 per hour.
Trident Seafoods offers a comprehensive and quality benefits package. Full time employees may be eligible for medical, dental and vision insurance plans, optional HRA/HSA, telemedicine, employee assistance and wellness programs, basic life and AD&D, and 401(k) with a company match, vacation, sick time, 10 paid holidays each year, and paid parental leave. For seasonal/part time employees working in Motley, MN, sick and safe time is accrued bi-weekly. Seasonal employees will be notified if they become eligible for benefits.
Travel/On-Call Requirements
Not required for this position.
Required Qualifications
A minimum of six months experience infoodmanufacturing or seafood industry.
Preferred Education & Experiences
A minimum of one yearsupervisory experience preferably in food production
HS Diploma or equivalent.
May operate Forklift occasionally.
Knowledge, Skills, and Abilities (KSAs)
Knowledges
Knowledge of production processes, foodsafetyandquality controlstypicallyrequiredinafood manufacturing environment.
Skills
Strong attention to detail and accuracy.
Strong communicationskills to effectively give direction or share information.
Abilities
Ability to manage multiple tasks in a fast paced work environment.
Ability to interpret simple written instructions and follow established procedures.
Ability to work independently and collaborate across departments.
Work Environment
While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, and moving mechanical parts.
The noise level in the work environment is usually loud. May be required to distinguish shades of color to identify abnormalities and/or defects in food products.
Work Ability Requirements
Employee regularly bends or leans at waist level. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel and reach with hands and arms.
The employee is occasionally required to climb or balance.
The employee is occasionally required to stoop, kneel and crouch.
The employee lifts and carries objects up to 10lbs regularly, 25lbs frequently and up to 50lbs occasionally.
Work Authorizations
This position is not eligible for immigration sponsorship.
Equal Employment Opportunity Statement
Trident Seafoods provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
Trident Seafoods and its subsidiaries have adopted a drug-free workplace policy. Working under the influence of Drugs or Alcohol is not permitted.
Employment with Trident Seafoods is contingent upon the candidate maintaining valid immigration status and work authorization throughout employment, with or without immigration sponsorship by the company.
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