Baker
Nothing Bundt Cakes, Franklin, TN, United States
Full-Time Baker And Baking Assistant
Nothing Bundt Cakes #34 is hiring a full-time Baker and Baking Assistant! Perks include perfect hours for a balanced work schedule; closed on major holidays! Employee discounts on Bundt Cake and Retail. Fully employer paid health insurance for full time employees after 60 days. Casual uniform. Fun and joyful environment.
Previous bakery experience is a plus, but not required. On the job training will be provided to all employees. Applicants must be 18 years of age or older. Bakers will be scheduled 30-40 hours per week Monday-Saturday. Shift times are typically morning (8:30am-4pm) or midday (10am-5pm or 11am-6pm). Some early hours and holidays will be needed. Part time and full time are available. Pay range is based on experience. Bakery hours are Monday-Wednesday: 9am-6pm, Thursday-Saturday: 9am-7pm, Sunday: 11:00am-4:00pm.
Job duties include baking all cakes according to NbC standards and guidelines, maintaining par levels of cakes and creating baking plans accordingly, making frosting if needed, cleaning and sanitizing work station and equipment. This position requires strong physical stamina with the ability to lift 50lbs.
Core values and competencies include a Servant's Heart, going above and beyond to support the team or guest, and being reliable, trustworthy and responsive. The Spirit of a Champion demonstrates pride in responsibilities, an intense drive and a passion to succeed. Genuine Connections projects warmth, enthusiasm, and optimism that attracts others.
Compensation: $15.00 - $17.00 per hour
Nothing Bundt Cakes #34 is hiring a full-time Baker and Baking Assistant! Perks include perfect hours for a balanced work schedule; closed on major holidays! Employee discounts on Bundt Cake and Retail. Fully employer paid health insurance for full time employees after 60 days. Casual uniform. Fun and joyful environment.
Previous bakery experience is a plus, but not required. On the job training will be provided to all employees. Applicants must be 18 years of age or older. Bakers will be scheduled 30-40 hours per week Monday-Saturday. Shift times are typically morning (8:30am-4pm) or midday (10am-5pm or 11am-6pm). Some early hours and holidays will be needed. Part time and full time are available. Pay range is based on experience. Bakery hours are Monday-Wednesday: 9am-6pm, Thursday-Saturday: 9am-7pm, Sunday: 11:00am-4:00pm.
Job duties include baking all cakes according to NbC standards and guidelines, maintaining par levels of cakes and creating baking plans accordingly, making frosting if needed, cleaning and sanitizing work station and equipment. This position requires strong physical stamina with the ability to lift 50lbs.
Core values and competencies include a Servant's Heart, going above and beyond to support the team or guest, and being reliable, trustworthy and responsive. The Spirit of a Champion demonstrates pride in responsibilities, an intense drive and a passion to succeed. Genuine Connections projects warmth, enthusiasm, and optimism that attracts others.
Compensation: $15.00 - $17.00 per hour