Server
Bridges by EPOCH at Nashua, Nashua, NH, United States
Part-time Schedule
PART-TIME, 8am-2pm and 4pm-7pm weekdays and weekends
Responsibilities
Servers are responsible for overall dining experience for our senior living residents.
Qualifications
Must be reliable, friendly and professional
Must be able to follow kitchen/dining protocols to meet facility standards
We require good communication both written and verbally
Must be detailed oriented
WILL TRAIN!!
English is required
We offer competitive pay and a generous benefits package for full‑time team members that starts on the 1st of the month following the date of hire and 30 hours per week! Ask us about the benefits we offer to our part‑time team members. We understand the importance of family and encourage a work/life balance. We offer paid time off, sick time, 7 paid holidays and 3 floating personal holidays per calendar year.
Full‑Time Benefits Package
Medical Plans and Dental Plans with Blue Cross Blue Shield
Vision Plan
Flexible Spending Accounts
401(K) Auto Enrollment through Fidelity after 30 days with a discretionary company match
$50,000 Life Insurance Policy
VOYA Voluntary Benefits Critical Illness and Accident
Verizon Cell phone Discount
Wishbone Pet Insurance Discount
Training and Growth Opportunities
Tuition/Certification Reimbursement with Annual Amount of $500. English Language Classes Applicable
Free Parking
$1,500 Refer a Friend Bonus Incentive
"I love knowing that I’ve made a positive impact on my residents or coworkers. Sometimes it’s as small as a hug, a compliment, or spending a little extra time…I call that my second paycheck!" – Eileen, Dietary Aide at Bridges
You may contact Jessica Kennedy, Corporate Recruitment Manager at 617‑930‑9069 for any questions.
Bridges by EPOCH at Nashua
575 Amherst St
Nashua, NH 03063
Walk‑In’s Welcome!
www.epochsl.com
We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
#J-18808-Ljbffr
PART-TIME, 8am-2pm and 4pm-7pm weekdays and weekends
Responsibilities
Servers are responsible for overall dining experience for our senior living residents.
Qualifications
Must be reliable, friendly and professional
Must be able to follow kitchen/dining protocols to meet facility standards
We require good communication both written and verbally
Must be detailed oriented
WILL TRAIN!!
English is required
We offer competitive pay and a generous benefits package for full‑time team members that starts on the 1st of the month following the date of hire and 30 hours per week! Ask us about the benefits we offer to our part‑time team members. We understand the importance of family and encourage a work/life balance. We offer paid time off, sick time, 7 paid holidays and 3 floating personal holidays per calendar year.
Full‑Time Benefits Package
Medical Plans and Dental Plans with Blue Cross Blue Shield
Vision Plan
Flexible Spending Accounts
401(K) Auto Enrollment through Fidelity after 30 days with a discretionary company match
$50,000 Life Insurance Policy
VOYA Voluntary Benefits Critical Illness and Accident
Verizon Cell phone Discount
Wishbone Pet Insurance Discount
Training and Growth Opportunities
Tuition/Certification Reimbursement with Annual Amount of $500. English Language Classes Applicable
Free Parking
$1,500 Refer a Friend Bonus Incentive
"I love knowing that I’ve made a positive impact on my residents or coworkers. Sometimes it’s as small as a hug, a compliment, or spending a little extra time…I call that my second paycheck!" – Eileen, Dietary Aide at Bridges
You may contact Jessica Kennedy, Corporate Recruitment Manager at 617‑930‑9069 for any questions.
Bridges by EPOCH at Nashua
575 Amherst St
Nashua, NH 03063
Walk‑In’s Welcome!
www.epochsl.com
We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
#J-18808-Ljbffr