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Reservationist

The Post Oak, New York, NY, United States


Overview

Catch Hospitality Group is hiring for a new concept in the SoHo neighborhood. We are seeking individuals that have a true passion for hospitality, an unrelenting drive to provide exceptional experiences, and devotion to cultivating team culture by way of mentorship and development.
Reservationist (Upscale / Fine Dining)

What we offer you:

Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
Flexible schedules
Multiple benefit plans to suit your needs
Paid time off or paid sick leave (based on location)
Opportunities for advancement
Community volunteer opportunities with Landry’s League
Positive and respectful work environment where diversity is valued
Responsibilities

The Reservation team plays a very important role in the restaurant where you are expected to provide exceptional service to our guests. You will be responsible for following the proper steps of service and working alongside our Reservation Manager. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable guest experience for our patrons.
Qualifications

Apply now if you:
Have 1-2 years of Reservationist experience in a high volume, fine dining establishment
Are organized and proficient at multitasking
Are a reliable team player willing to learn and adapt to new situations
Have strong verbal communication skills
Thrive in a fast-paced environment and work well under pressure
Have flexibility to work days, nights and weekends
Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group\'s success with a team-first mentality and relentless pursuit of the brand\'s 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group\'s thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale.
EOE
Posted Salary Range

USD $24.00 - USD $32.00 /Hr.
Tipped Position
This position does not earn tips

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