Senior Living Dietary Cook: Quality & Flavor Lead

LakeHouse Manitowoc is seeking a skilled kitchen team member to prepare hot and cold menu items. Responsibilities include ensuring proper food preparation, portion control, and serving as per menu standards. The ideal candidate will have experience in Senior Living, possess strong organizational and communication skills, and pay attention to food presentation. The position requires weekend availability and offers a comprehensive benefits package including medical, vision, dental insurances, paid time off, and a 401(k) plan.
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