On-Board Banquet Chef: Consistent 3-Course Creations

Pursuit Collection is seeking a reliable Cook to join our crew in Juneau, Alaska. You'll be responsible for preparing and plating a consistent three-course meal for guests daily, ensuring quality and cleanliness in our galley kitchen. Candidates should have experience as a cook or banquet chef, strong organizational skills, and be able to work efficiently on a moving vessel. An Alaska Food Handler's card is required. The position offers a unique work environment at sea, fostering teamwork and camaraderie.
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