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Deli Clerk

Super One Foods, Marquette, MI, United States


Description
We are looking to hire a friendly, energetic, and helpful person to work in our deli department. A successful candidate will need to learn food safety and proper food preparation techniques. This position teaches creative presentations of prepared foods as well as learning to prepare and cook menu items. Employees will learn slicing, cutting, weighing, packaging, and pricing of merchandise according to store standards. Strong customer service skills along with multitasking are essential.

Schedule and Physical Requirements

Employees will be required to stand for up to an 8-hour shift.

Employees must be able to lift up to 40 lbs.

Work shifts may vary with flexibility.

Qualifications

Must be 18 years of age.

Career Development

Advancement opportunities are available for employees that are successful and demonstrate outstanding customer service skills and the ability and desire to learn.

Benefits

Flexible scheduling

Paid Time Off

Health Insurance

Retirement plans

Health insurance, pension, 401k, paid time off, and other elective benefits

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