
Per Diem Dietitian
Sodexo, New York, NY, United States
Role Overview
Use your passion for service to create a positive impact and make a difference in the communities we serve!
Sodexo is seeking Registered Dietitians for per diem opportunities at a variety of our client sites. Per diem roles offer flexible scheduling and an opportunity to develop clinical skills as part of a supportive team.
What You’ll Do
provide exceptional nutrition care to patients on inpatient units;
work on an 'as needed' basis, providing hospital-wide coverage;
be knowledgeable of the Nutrition Care Process; and
efficiently and effectively organize clinical nutrition and patient care responsibilities.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
What You Bring
Registered Dietitian
credential;
excellent communication, leadership and customer service skills;
the ability to work well with physicians, nursing and ancillary staff; and
a strong commitment to excellence in all aspects of patient care.
Qualifications & Requirements
Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Location
US-CT-BRIDGEPORT | US-MA-BROCKTON | US-MA-BEVERLY | US-MA-EVERETT | US-NJ-Westwood | US-NJ-TRENTON | US-NY-BROOKLYN
Posted Range
$61710 to $79860
Equal Employment Opportunity
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
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Use your passion for service to create a positive impact and make a difference in the communities we serve!
Sodexo is seeking Registered Dietitians for per diem opportunities at a variety of our client sites. Per diem roles offer flexible scheduling and an opportunity to develop clinical skills as part of a supportive team.
What You’ll Do
provide exceptional nutrition care to patients on inpatient units;
work on an 'as needed' basis, providing hospital-wide coverage;
be knowledgeable of the Nutrition Care Process; and
efficiently and effectively organize clinical nutrition and patient care responsibilities.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
What You Bring
Registered Dietitian
credential;
excellent communication, leadership and customer service skills;
the ability to work well with physicians, nursing and ancillary staff; and
a strong commitment to excellence in all aspects of patient care.
Qualifications & Requirements
Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Location
US-CT-BRIDGEPORT | US-MA-BROCKTON | US-MA-BEVERLY | US-MA-EVERETT | US-NJ-Westwood | US-NJ-TRENTON | US-NY-BROOKLYN
Posted Range
$61710 to $79860
Equal Employment Opportunity
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
#J-18808-Ljbffr