Prepared Foods Associate- Shrewsbury
Healthy Choice Wellness Corp, Red Bank, NJ, United States
Prepared Foods Associate
Green's Natural Foods, Shrewsbury is seeking a motivated, food‑passionate Prepared Foods Associate to join our team. In this role, you will prepare, package, and present fresh, high‑quality organic meals, as well as fresh‑pressed juices and smoothies. The ideal candidate is committed to healthy eating, sustainability, and delivering excellent customer service while maintaining the highest food safety standards.
Key Responsibilities
Prepare fresh, organic foods including salads, hot bar items, sandwiches, and grab‑and‑go meals
Prepare fresh‑pressed juices and smoothies according to recipes and customer preferences
Operate and maintain juice bar equipment, including juicers and blenders
Follow recipes and portion guidelines to ensure consistency and quality across all products
Maintain strict food safety and sanitation standards (temperature control, proper storage, cleanliness)
Set up, stock, and maintain attractive prepared foods and juice bar displays
Accurately label, date, and package products
Monitor inventory levels for both prepared foods and juice bar ingredients; communicate restocking needs
Provide friendly, knowledgeable customer service, including answering questions about ingredients, nutrition, and dietary options
Clean and sanitize workstations, utensils, equipment, and juice bar tools regularly
Support other departments as needed
Qualifications
Previous experience in food service, deli, kitchen, grocery, or juice bar preferred
ServSafe certification required (or willingness to obtain within 90 days)
Basic knowledge of food safety and sanitation practices
Interest in organic, natural, and health‑focused foods and beverages
Ability to follow instructions and work efficiently in a fast‑paced environment
Strong attention to detail and time management skills
Positive attitude, strong communication skills, and ability to work as part of a team
Physical Requirements
Ability to stand for extended periods
Ability to lift up to 50 pounds
Comfortable working in varying temperatures (hot kitchen areas and refrigerated storage)
Ability to perform frequent bending, lifting, and repetitive tasks
Fast‑paced kitchen, retail, and juice bar setting
Strong emphasis on cleanliness, teamwork, and high‑quality food and beverage preparation
Flexible availability, including early mornings, evenings, weekends, and holidays
Opportunities for advancement
Training in food preparation, juicing techniques, and nutrition‑focused products
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Green's Natural Foods, Shrewsbury is seeking a motivated, food‑passionate Prepared Foods Associate to join our team. In this role, you will prepare, package, and present fresh, high‑quality organic meals, as well as fresh‑pressed juices and smoothies. The ideal candidate is committed to healthy eating, sustainability, and delivering excellent customer service while maintaining the highest food safety standards.
Key Responsibilities
Prepare fresh, organic foods including salads, hot bar items, sandwiches, and grab‑and‑go meals
Prepare fresh‑pressed juices and smoothies according to recipes and customer preferences
Operate and maintain juice bar equipment, including juicers and blenders
Follow recipes and portion guidelines to ensure consistency and quality across all products
Maintain strict food safety and sanitation standards (temperature control, proper storage, cleanliness)
Set up, stock, and maintain attractive prepared foods and juice bar displays
Accurately label, date, and package products
Monitor inventory levels for both prepared foods and juice bar ingredients; communicate restocking needs
Provide friendly, knowledgeable customer service, including answering questions about ingredients, nutrition, and dietary options
Clean and sanitize workstations, utensils, equipment, and juice bar tools regularly
Support other departments as needed
Qualifications
Previous experience in food service, deli, kitchen, grocery, or juice bar preferred
ServSafe certification required (or willingness to obtain within 90 days)
Basic knowledge of food safety and sanitation practices
Interest in organic, natural, and health‑focused foods and beverages
Ability to follow instructions and work efficiently in a fast‑paced environment
Strong attention to detail and time management skills
Positive attitude, strong communication skills, and ability to work as part of a team
Physical Requirements
Ability to stand for extended periods
Ability to lift up to 50 pounds
Comfortable working in varying temperatures (hot kitchen areas and refrigerated storage)
Ability to perform frequent bending, lifting, and repetitive tasks
Fast‑paced kitchen, retail, and juice bar setting
Strong emphasis on cleanliness, teamwork, and high‑quality food and beverage preparation
Flexible availability, including early mornings, evenings, weekends, and holidays
Opportunities for advancement
Training in food preparation, juicing techniques, and nutrition‑focused products
#J-18808-Ljbffr