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Prepared Foods Associate- Shrewsbury

Healthy Choice Wellness Corp, Middletown, PA, United States


Prepared Foods Associate
Green's Natural Foods, Shrewsbury is seeking a motivated, food‑passionate Prepared Foods Associate to join our team. In this role, you will prepare, package, and present fresh, high‑quality organic meals, as well as fresh‑pressed juices and smoothies. The ideal candidate is committed to healthy eating, sustainability, and delivering excellent customer service while maintaining the highest food safety standards.

Key Responsibilities

Prepare fresh, organic foods including salads, hot bar items, sandwiches, and grab‑and‑go meals

Prepare fresh‑pressed juices and smoothies according to recipes and customer preferences

Operate and maintain juice bar equipment, including juicers and blenders

Follow recipes and portion guidelines to ensure consistency and quality across all products

Maintain strict food safety and sanitation standards (temperature control, proper storage, cleanliness)

Set up, stock, and maintain attractive prepared foods and juice bar displays

Accurately label, date, and package products

Monitor inventory levels for both prepared foods and juice bar ingredients; communicate restocking needs

Provide friendly, knowledgeable customer service, including answering questions about ingredients, nutrition, and dietary options

Clean and sanitize workstations, utensils, equipment, and juice bar tools regularly

Support other departments as needed

Qualifications

Previous experience in food service, deli, kitchen, grocery, or juice bar preferred

ServSafe certification required (or willingness to obtain within 90 days)

Basic knowledge of food safety and sanitation practices

Interest in organic, natural, and health‑focused foods and beverages

Ability to follow instructions and work efficiently in a fast‑paced environment

Strong attention to detail and time management skills

Positive attitude, strong communication skills, and ability to work as part of a team

Physical Requirements

Ability to stand for extended periods

Ability to lift up to 50 pounds

Comfortable working in varying temperatures (hot kitchen areas and refrigerated storage)

Ability to perform frequent bending, lifting, and repetitive tasks

Fast‑paced kitchen, retail, and juice bar setting

Strong emphasis on cleanliness, teamwork, and high‑quality food and beverage preparation

Flexible availability, including early mornings, evenings, weekends, and holidays

Opportunities for advancement

Training in food preparation, juicing techniques, and nutrition‑focused products

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