School Kitchen Cook I - Feed Students with Fresh Meals

Kanawha County Public Schools is seeking a Cook I, II, III, or Cafeteria Manager in Nashville, Tennessee. This role involves responsible cooking and baking duties, menu preparation, and kitchen management. The ideal candidate must possess a High School diploma or equivalent and have basic mathematical and organizational skills. Responsibilities include maintaining food safety standards, supervising kitchen staff, and training substitutes. This position is non-exempt and requires compliance with safety regulations while performing tasks in a school kitchen environment.
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