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Line Cook, Paseo

Delaware North, Anaheim, CA, United States


The opportunity
Delaware North's Patina Group is hiring a full-time or part-time Line Cook to join our team at Paseo in Anaheim, California. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef's specifications. If you’re searching for a job where you can work at prestigious venues with a supportive team, pull up a chair to our table and apply today.

Pay
$22.00 - $23.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

Properly measure, portion, and cook all food items promptly

Ensure that correct food temperatures are maintained, and food is stored safely

Perform opening, closing, and side work duties according to proper guidelines

Keep workstation and equipment clean, organized, and sufficiently stocked

Use waste control guidelines and record all waste on the spoilage sheet

More about you

Minimum of 1 year of experience as a prep cook or line cook

Ability to prioritize and complete food orders with speed and precision

Ability to follow procedures and take directions

Basic math skills to understand, calculate, and follow recipe measurements and proportions

No high school diploma or GED required

Physical requirements

Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids

Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment

Constant standing, walking, bending, reaching, and repetitive motions

Exposed to variable temperatures

Shift details

Days

Evenings

M-F

Weekends

Holidays

Who we are
Paseo offers a modern take on coastal cuisine in the Downtown Disney District, guided by Michelin starred Chef Carlos Gaytán. Inspired by the vibrant flavors and relaxed elegance of the Mediterranean and Latin America, the menu pairs fresh, seasonal ingredients with thoughtful presentation in a restaurant that balances sophistication with ease. With its contemporary design, open kitchen, and inviting energy, Paseo reflects the spirit of exploration and connection, creating an experience that feels both refined and welcoming.

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

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