Banquet Captain: Luxury Event Lead in F&B

Four Seasons Hotels Ltd is looking for a full-time Banquet Captain in St. Louis to provide exceptional service in our Food & Beverage Department. The role requires excellent communication, teamwork, and a strong attention to detail in a fast-paced environment. Candidates should have an understanding of food and beverage services and be able to assist with the planning and execution of events. Benefits include competitive salary, comprehensive health coverage, and various employee perks such as complimentary hotel stays.
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