Food Prep Specialist
Workstream, Woodstock, GA, United States
Culver’s is looking for new food prep True Blue Crew Members!
If delighting is in your DNA, you’ll be a natural at this position. Our food prep specialists are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.
Benefits
Competitive wages
On the job training
Free Uniforms – including shoes
Meal discounts
Career opportunities
Paid time off and insurance benefits for eligible team members
And much, much more!
Qualifications
A genuine smile!
Good communication skills
Dependability (7AM - 3 PM SHIFT)
MUST BE 18+ YEARS OLD
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
#J-18808-Ljbffr
If delighting is in your DNA, you’ll be a natural at this position. Our food prep specialists are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.
Benefits
Competitive wages
On the job training
Free Uniforms – including shoes
Meal discounts
Career opportunities
Paid time off and insurance benefits for eligible team members
And much, much more!
Qualifications
A genuine smile!
Good communication skills
Dependability (7AM - 3 PM SHIFT)
MUST BE 18+ YEARS OLD
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
#J-18808-Ljbffr