Food Technologist
Integrated Resources, Inc ( IRI ), Emeryville, CA, United States
A desire to drive your future and accelerate your career and the following experience and knowledge:
Food science, science, or engineering ideally in a fast-moving consumer goods market
Working on teams and independently with the guidance of a manager
Personal drive and organization
Prioritizing and managing activities
Planning and executing work plans with some supervision
Identifying problems proactively and creating and implementing solutions independently (problem solving)
Applying fundamental technical understanding to interpret and analyze data to reach clear conclusions
Communicating effectively verbally and in writing, including technical writing
Putting the consumer at the heart of development activities
Additional Job Description
You will experience wide ranges of projects including:
Innovation: near term innovation and renovation
Core maintenance: Resolve quality issues, BCP, Margin and support plant performance improvement, and other duties as assigned
Making benchtop samples to support development work; shipping and receiving samples and ingredients
BS in Food Science, Chemical Engineering or related field
Job specific requirements:
1-3 years of experience in related field
Strong technical foundation and technical curiosity
Participate in cross‑functional teams to identify and resolve technical issues
Write process specifications that deliver consistent, high‑quality products across numerous manufacturing facilities
#J-18808-Ljbffr
Food science, science, or engineering ideally in a fast-moving consumer goods market
Working on teams and independently with the guidance of a manager
Personal drive and organization
Prioritizing and managing activities
Planning and executing work plans with some supervision
Identifying problems proactively and creating and implementing solutions independently (problem solving)
Applying fundamental technical understanding to interpret and analyze data to reach clear conclusions
Communicating effectively verbally and in writing, including technical writing
Putting the consumer at the heart of development activities
Additional Job Description
You will experience wide ranges of projects including:
Innovation: near term innovation and renovation
Core maintenance: Resolve quality issues, BCP, Margin and support plant performance improvement, and other duties as assigned
Making benchtop samples to support development work; shipping and receiving samples and ingredients
BS in Food Science, Chemical Engineering or related field
Job specific requirements:
1-3 years of experience in related field
Strong technical foundation and technical curiosity
Participate in cross‑functional teams to identify and resolve technical issues
Write process specifications that deliver consistent, high‑quality products across numerous manufacturing facilities
#J-18808-Ljbffr