Breakfast Kitchen Supervisor: Lead, Cook, and Delight Guests

Join Homewood Suites & Tru Colorado Springs Airport as a Kitchen Supervisor. This full-time role requires overseeing breakfast and bar/bistro operations, ensuring high-quality food preparation, and managing a dedicated team in a fast-paced environment. Candidates should have experience in food service management and a passion for the industry. Food Handler Certification and TIPS Certification are required. Enjoy employee discounts, free uniforms, and paid time off while leading a dynamic culinary team dedicated to exceptional guest experiences.
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