Creative Pastry Chef - Fine Dining & Menu Innovation

A fine dining restaurant in Charlotte, NC, is seeking an experienced Pastry Chef. The successful candidate will be responsible for high-quality food production and innovate presentation, along with managing kitchen operations efficiently. Requirements include a culinary degree and a minimum of 4 years of pastry chef experience, especially in fine dining. Join our team and contribute to creating exquisite baked goods in a clean and responsive environment. #J-18808-Ljbffr