Creative Pastry & Bread Chef

A local bakery in New Orleans is seeking an experienced Pastry Cook to create and prepare desserts and bakery items to high standards. The ideal candidate will have at least 3 years of experience in a similar role and possess strong multitasking skills. A positive attitude and the ability to work well in a team are essential. This position requires maintaining cleanliness and adhering to food safety guidelines. Weekend and holiday availability is a must. #J-18808-Ljbffr