Lead Sous Chef - Scratch Kitchen & Growth Potential

A national upscale restaurant group is looking for an experienced Sous Chef in Raleigh, NC. The ideal candidate should have high-volume upscale dining expertise and the ability to lead a team in a structured kitchen environment. Responsibilities include maintaining food quality standards and fostering a positive workplace culture. Excellent compensation and benefits are offered along with growth potential within the company. #J-18808-Ljbffr