Senior Living Sous Chef - Lead Kitchen & Growth

A senior living operator is seeking a Sous Chef in Boynton Beach, Florida. This role involves supervising the kitchen team, managing food costs, and ensuring compliance with food safety regulations. Candidates should have two years of Sous Chef experience and a current Food Services Sanitation certificate. The position offers competitive wages, flexible scheduling, and opportunities for advancement. If you're passionate about impacting the lives of others through food service, apply now and join our team. #J-18808-Ljbffr