Golf Course Cook & Banquet Specialist

A hospitality club in Montgomery, Alabama, is seeking a Cook to maintain food production standards and quality. The ideal applicant should possess an Associates Culinary Degree and have at least two years of culinary experience. Responsibilities include expediting orders, executing banquet functions, and ensuring cleanliness and food safety. The position requires strong operational sanitation practices and attention to detail. Join a team focused on providing superior service in a dynamic environment. #J-18808-Ljbffr